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Icing, often called frosting in the United States, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings.
The global Frosting & Icing market size is estimated at xxx million USD with a CAGR xx% from 2015-2019 and is expected to reach xxx Million USD in 2020 with a CAGR -
Table Of Content
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Table of Content
1 Industry Overview
1.1 Frosting & Icing Industry
Figure Frosting & Icing Industry Chain Structure
1.1.1 Overview
1.1.2 Development of Frosting & Icing
1.2 Market Segment
1.2.1 Upstream
Table Upstream Segment of Frosting & Icing
1.2.2 Downstream
Table Application Segment of Frosting & Icing -
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