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Astaxanthin is a naturally occurring dark red carotenoid found in nature primarily in aquatic animals such as salmon, trout, krill, shrimp, crayfish, and crustaceans. It has the unique capacity to quench free radicals and reactive species of oxygen and to inhibit lipid peroxidation. Studies have shown natural astaxanthin to be over 500 times stronger than vitamin E and much more potent th
Table of Content
1 Industry Overview
1.1 Natural Astaxanthin Industry
Figure Natural Astaxanthin Industry Chain Structure
1.1.1 Overview
1.1.2 Development of Natural Astaxanthin
1.2 Market Segment
1.2.1 Upstream
Table Upstream Segment of Natural Astaxanthin
1.2.2 Downstream
Table Application Segment of Natural