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Glycoproteins are proteins that contain oligosaccharide chains (glycans) covalently attached to polypeptide side-chains. The carbohydrate is attached to the protein in a cotranslational or posttranslational modification. This process is known as glycosylation. Secreted extracellular proteins are often glycosylated.
The global Glycoprotein market will reach xxx Million USD in 2018 and with
Table of Content
1 Industry Overview
1.1 Glycoprotein Industry
1.1.1 Overview
1.1.2 Products of Major Companies
1.2 Market Segment
1.2.1 Industry Chain
1.2.2 Consumer Distribution
1.3 Price & Cost Overview
2 Glycoprotein Market by Type
2.1 By Type
2.1.1 N-linkage
2.1.2 O-linkage
2.1.3 Others
2.2 Market Size by Type
2.3 Ma