Global Collagen Casings Market Status (2015-2019) and Forecast (2020-2025) by Region, Product Type & End-Use
ReportPage
Report ID
687155
Published Date
04-Sep
No of Report Page
108
Report Category
Food and Beverages
Editor's Rating
US $6,000.00
US $6,000.00
US $3,000.00

  • Report Details 
    Summary
    

    Collagen casings are mainly produced from the collagen in beef or pig hides, and the bones and tendons. It can also be derived from poultry and fish. They have been made for more than 50 years and their share of the market has been increasing. Usually the cost to produce sausages in collagen is significantly lower than making sausages in gut because of higher production speeds and lower l
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  • Table Of Content 
    Table of Contents
    
Part 1 Market Overview
    
    1.1 Market Definition
    
    1.2 Market Development
    
        1.2.1 Current Situation
    
        1.2.2 Aspects of COVID-19 Impact
    
    1.3 By Type
    
                Table Type of Collagen Casings
    
                Figure Global Collagen Casings Market Share by Type in 2019
    
    1.4 By Application
    
                Table Application of Collagen Casings
    
                F
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