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Champagne is a variety of sparkling (or carbonated) wine produced in the Champagne region of France. Champagne is typically produced from a few specific varieties of grapes, including Pinot noir, Chardonnay and Pinot Meunier. Although these grapes are not all white, champagne is typically a white wine due to extraction methods that minimize contact between the juice and skin.Use of the Ti
Table of Content
1 Industry Overview
1.1 Champagne Industry
1.1.1 Overview
1.1.2 Products of Major Companies
1.2 Market Segment
1.2.1 Industry Chain
1.2.2 Consumer Distribution
1.3 Price & Cost Overview
2 Champagne Market by Type
2.1 By Type
2.1.1 Non-vintage
2.1.2 Vintage Mill?sime
2.1.3 Cuv?e de prestige
2.1.4 Blanc de B