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Collagen casings are mainly produced from the collagen in beef or pig hides, and the bones and tendons. It can also be derived from poultry and fish. They have been made for more than 50 years and their share of the market has been increasing. Usually the cost to produce sausages in collagen is significantly lower than making sausages in gut because of higher production speeds and lower l
Table of Content
1 Industry Overview
1.1 Collagen Casings Industry
Figure Collagen Casings Industry Chain Structure
1.1.1 Overview
1.1.2 Development of Collagen Casings
1.2 Market Segment
1.2.1 Upstream
Table Upstream Segment of Collagen Casings
1.2.2 Downstream
Table Application Segment of Collagen Casings