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Yeasts have been used in feed for many years. Both the Bovine Spongiform Encephalopathy crisis (mad cow disease), and the increasing concern of customers about their diet have leaded to an increased use of “clean” protein sources, such as Yeast, in animal feed. Feed Yeast is in many cases brewer’s yeast (although it can be baker’s or distiller’s or lactic yeast) which has been inactivated
Table of Content
1 Industry Overview
1.1 Feed Yeast Industry
Figure Feed Yeast Industry Chain Structure
1.1.1 Overview
1.1.2 Development of Feed Yeast
1.2 Market Segment
1.2.1 Upstream
Table Upstream Segment of Feed Yeast
1.2.2 Downstream
Table Application Segment of Feed Yeast
Table Global Fee