Global Gellan Gum Market Study 2015-2025, by Segment (Low Acyl Gellan Gum, High Acyl Gellan Gum), by Market (Food Additives Industry, Daily-Chemical IndustryHigh Acyl Gellan Gum, Pharmaceutical Industry), by Company (CP Kelco, Dancheng Caixin, Tech-Way Biochemical)
ReportPage
Report ID
48890
Published Date
23-Sep
No of Report Page
68
Report Category
Chemicals and Materials
Editor's Rating
US $3,600.00
US $3,600.00
US $1,800.00

  • Report Details 
    Snapshot
    
Gellan gum is a kind of extra cellular polysaccharide excreted by microorganism pseudomonas elodea. It is a linear structure with a repeating unit of tetrasaccharide. As emulsifier, suspension agent, thickener, stabilizer, gelling agent, tissue culture medium, film former and lubricant, gellan gum has been widely used in many fields, such as food additives industry, daily-chemical industr
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  • Table Of Content 
    Table of Content
    
1 Industry Overview
    
    1.1 Gellan Gum Industry
    
        1.1.1 Overview
    
        1.1.2 Products of Major Companies
    
    1.2 Market Segment
    
        1.2.1 Industry Chain
    
        1.2.2 Consumer Distribution
    
    1.3 Price & Cost Overview
    
2 Gellan Gum Market by Type
    
    2.1 By Type
    
       2.1.1 Low Acyl Gellan Gum
    
       2.1.2 High Acyl Gellan Gum
    
    2.2 Market Size by Type
    
    2.3 Marke
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