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L-serine, a white crystalline solid or powder without odour, is an amino acid with the formula HO2CCH (NH2) CH2OH. It is one of the protein genic amino acids.
The global L-Serine market size is estimated at xxx million USD with a CAGR xx% from 2015-2019 and is expected to reach xxx Million USD in 2020 with a CAGR xx% from 2020 to 2025. The report begins from overview of Industry Chain str
Table of Content
1 Industry Overview
1.1 L-Serine Industry
Figure L-Serine Industry Chain Structure
1.1.1 Overview
1.1.2 Development of L-Serine
1.2 Market Segment
1.2.1 Upstream
Table Upstream Segment of L-Serine
1.2.2 Downstream
Table Application Segment of L-Serine
Table Global L-Serine Mark