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Probiotics are live micro-organisms which, when administrated in adequate amounts, confer a health benefit on the host. While the traditional delivery vehicle for probiotics was fresh dairy products, they are now found in many varieties of food, beverages, dietary supplements and healthcare products.
The global Probiotics market will reach Volume Million USD in 2017 and CAGR xx% 2011-2017
Table of Content
1 Industry Overview
1.1 Probiotics Industry
1.1.1 Overview
1.1.2 Development of Probiotics
1.2 Market Segment
1.2.1 Upstream
1.2.2 Downstream
1.3 Cost Analysis
2 Industry Environment
2.1 Policy
2.2 Economics
2.3 Sociology
2.4 Technology
3 Probiotics Market by Type
3.1 Segment Overview
3.1.1 Bifidobacterium