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This report studies the Resistant Dextrin market, resistant dextrin is a new generation dietary fiber made from major ingredient natural starch. Comparing to other dietary fiber product, resistant dextrin has better characteristics: PH and heat stable?High digestive tolerance, lower glycemic index, lower insulin index, low calorie, prevent tooth decay?neutral taste?can be added into any f
Table of Content
1 Industry Overview
1.1 Resistant Dextrin Industry
Figure Resistant Dextrin Industry Chain Structure
1.1.1 Overview
1.1.2 Development of Resistant Dextrin
1.2 Market Segment
1.2.1 Upstream
Table Upstream Segment of Resistant Dextrin
1.2.2 Downstream
Table Application Segment of Resistant Dextr